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Loquats, with their vibrant orange hue and delicate sweet-tart flavor, are a beloved spring fruit in many parts of the world. Thanks to canning, you don’t have to wait for the short loquat season to enjoy their taste—you can relish canned loquats year-round. Whether packed in light syrup or juice, canned loquats are not only convenient but also incredibly versatile in the kitchen.

As the warm breezes of early summer carry the scent of rice dumplings and the rhythmic drumbeats of dragon boats draw near, it is time once again to celebrate one of China’s most beloved traditional festivals: the Dragon Boat Festival (端午节, Duānwǔ Jié). In accordance with the State Council’s 2025 holiday schedule and in consideration of our company’s operational needs, we are pleased to announce the holiday arrangements and share some fascinating insights about this age-old festival. We hope this post will help you plan your time wisely, learn more about the rich cultural heritage of the Dragon Boat Festival, and make the most of this special occasion.

Fresh litchis are a rich source of essential nutrients, and canned litchis retain much of this nutritional profile despite the processing involved. One of the key nutrients found in canned litchis is vitamin C, a powerful antioxidant that supports immune function, aids collagen synthesis, and protects cells from oxidative damage.

THAIFEX - Anuga Asia 2025 will be held from May 27th to 31st at the IMPACT Exhibition Center in Bangkok, Thailand. As Asia's largest and most influential food industry event, it attracts over 3,000 exhibitors and 60,000 professional buyers from more than 40 countries worldwide. This exhibition serves as a crucial platform for global food enterprises to showcase their products, exchange market information, and establish business connections.

The 137th Canton Fair Phase III concluded successfully, reinforcing its status as a premier platform for global food trade. As a critical phase focusing on food, beverages, kitchenware, and healthcare products, this event attracted diverse international buyers, showcasing the thriving global food industry.

As May approaches, the excitement for Labor Day builds up. This year, while many are preparing for a well-deserved break, our team is gearing up for an important event - the 137th China Import and Export Fair (Canton Fair). This blog post will share our holiday plans, showcase our product lineup, and highlight what makes this year's participation special.

​Every year, fruit lovers and food producers eagerly await the arrival of one of the most exciting moments in the fruit industry — the canned cherry production season. Short, sweet, and intensely flavorful, this season is marked by a flurry of activity, as cherries are harvested, processed, and sealed into cans at the peak of their ripeness. But here’s the catch: this production window lasts only about one month. That means if you’re in the market for canned cherries — whether for retail, culinary use, or food processing — now is the time to act.

In this article, we explore eight foods that dietitians highly recommend incorporating into your diet in 2025, backed by the latest research on health benefits, sustainability, and culinary versatility.

Canned lychee is a delightful treat that brings the essence of tropical fruit into your kitchen all year round. With its sweet, floral flavor and juicy texture, lychee offers a refreshing addition to both sweet and savory dishes. Conveniently packed in syrup or juice, canned lychee eliminates the need for peeling or pitting, making it a quick and easy ingredient for everyday use. Whether you're preparing a festive dessert, a colorful salad, or a unique beverage, canned lychee opens the door to culinary creativity.

China remains one of the world’s leading producers and exporters of canned peaches, supplying high-quality products to global markets. However, recent trade data indicates shifting trends in demand, pricing, and regional export performance. This report provides a comprehensive analysis of China’s canned peach exports from January to April 2025, examining key metrics such as export volume, value, pricing trends, major destination markets, and domestic production hubs.

Canned baby corn, often overlooked in the canned vegetable aisle, is a versatile and nutritious ingredient that deserves more attention. These miniature, tender ears of corn are harvested early, giving them a delicate texture and mildly sweet flavor. Whether you're a busy home cook, a health-conscious eater, or an adventurous foodie, canned baby corn can be a game-changer in your kitchen.

Lychees (Litchi chinensis) are tropical fruits known for their sweet, floral flavor and juicy texture. Native to China, these small, red-skinned fruits are packed with essential nutrients, antioxidants, and health-promoting compounds. This article explores lychees' nutritional profile, potential health benefits, possible side effects, and tips for incorporating them into your diet.