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News

  • Wednesday Delight: How a Homemade “Taro Snow & Black Glutinous Rice” Became the Highlight of Our Week
    04-15/2026
    Meta Description: Every Wednesday at Amoytop Foods, our team pauses for afternoon tea and today we savor the creamy, chewy, and fluffy Taro Paste White Snow Black Glutinous Rice dessert. Explore its irresistible flavors, rich nutritional benefits, easy home recipe, and how this sweet tradition strengthens our company culture of cooperation and win-win harmony.
  • Meet AMOYTOP FOODS at the 139th Canton Fair (Booth 12.2 B03-04)
    04-14/2026
    The 139th Canton Fair (Spring Session), also known as the China Import and Export Fair, remains one of the world’s largest and most influential trade exhibitions. Held at the China Import and Export Fair Complex in Guangzhou, it attracts tens of thousands of international buyers and hundreds of thousands of suppliers across multiple phases.
  • Where did we go?-The Amoytop Foods Kinmen Team-Building Journey
    03-23/2026
    In the tender embrace of a March sea breeze that swept gently across Xiamen's bustling pier, every member of the Amoytop Foods family felt an unspoken yearning stir within—an irresistible call toward distant mountains and the boundless sea.
  • How Did Amoytop Foods Celebrate the Incredible Women on Our Team This International Women's Day?
    03-09/2026
    ​Yesterday, March 8th, marked International Women's Day—a global celebration dedicated to recognizing the achievements, resilience, contributions, and unwavering spirit of women around the world. At Amoytop Foods, we view this day not merely as an annual observance, but as a meaningful opportunity to express deep gratitude and genuine appreciation for the extraordinary women who are the heart and driving force of our company.
  • Ready to Gallop into Success? Amoytop Foods Holds Grand Resumption Ceremony on the Ninth Day of Lunar New Year in Xiamen
    02-25/2026
    On February 25, 2026, as the first rays of the morning sun bathed the vibrant coastal city of Xiamen in golden light, XIAMEN AMOYTOP IMPORT & EXPORT CO., LTD. — proudly known as Amoytop Foods — marked a momentous occasion. Today, the ninth day of the first lunar month (正月初九), the company held its highly anticipated resumption of work ceremony, or “kaigong” (开工仪式), at its head office in the bustling Software Park Phase II. This date holds profound cultural significance, especially for the Hokkien community that forms the heart of Xiamen’s business landscape. Known as “Bai Tian Gong” or the birthday of the Jade Emperor (Tian Gong), it is a day of deep gratitude, renewal, and fervent prayers for safety, prosperity, and abundance in the Year of the Fire Horse.
  • What Is Great Cold (Da Han) and Why Does the Coldest Solar Term Matter Today?
    01-20/2026
    Today marks Great Cold (Da Han), the final and coldest of China’s 24 Solar Terms. As winter reaches its deepest point, Great Cold is not merely a symbol of freezing temperatures and icy winds—it is also a moment of quiet accumulation, reflection, and preparation for rebirth. Rooted in thousands of years of agricultural wisdom, this solar term represents resilience, nourishment, and the enduring rhythm between humanity and nature.
  • Exploring Premium Canned Asian Foods at Gulfood 2026: Visit Amoy Top Foods at Booth N2-A80D, North Hall
    12-29/2025
    Food enthusiasts and industry professionals eagerly anticipate major trade events that shape global trends, and Gulfood stands out as a premier gathering. Gulfood represents the world's largest annual food and beverage exhibition, held in Dubai, where over 5,500 companies from more than 190 countries showcase innovative products and forge international partnerships. This monumental event, spanning the Dubai World Trade Centre and Dubai Exhibition Centre at Expo City Dubai, redefines food trade by facilitating unprecedented networking and business opportunities.
  • How to Store Canned Beans, and Danger Signs to Look For
    11-20/2025
    Canned beans are among the most convenient, nutritious, and versatile pantry staples you can keep at home. Whether you rely on chickpeas for hummus, black beans for burrito nights, or kidney beans for hearty stews, canned beans provide protein, fiber, and essential nutrients with almost zero prep time. Their long shelf life and low cost make them ideal for everyday cooking as well as emergency preparedness.
  • What Canned Foods Should I Stock Up on for Winter?
    11-18/2025
    A Complete Guide to Smart, Nutritious, and Practical Winter Pantry Planning Winter is a season that invites warmth, comfort, and hearty meals, but it can also bring unpredictable weather, limited access to fresh produce, and occasional disruptions in shopping routines. That’s why stocking up on canned foods before the cold months arrive is not only practical—it’s one of the most reliable ways to ensure your kitchen stays well-supplied, nutritious, and ready for any situation.
  • Solidifying Leadership in Canned Foods & Pioneering New Frontiers: A Comprehensive Summary of Our 2025 Autumn Canton Fair Performance
    11-07/2025
    The 2025 Autumn Canton Fair unfolded against a backdrop of a rapidly evolving global economic landscape. For the canned food industry, this event was a critical barometer of shifting demand patterns and emerging opportunities. We participated with a sharp focus on our core canned food product lines, showcasing a diverse range from traditional fruit and vegetable cans to innovative seasoned seafood and ready-to-eat meal kits. Our efforts yielded engagements with 71 qualified clients, revealing a client portfolio that is both expanding and strategically pivoting towards high-growth emerging economies.