Canned fruits are convenient, affordable, and available year-round. But do they still retain their vitamins, minerals, and antioxidants after processing? The answer is both yes and no, depending on several factors.

​A well-stocked pantry can make all the difference when it comes to preparing healthy, delicious meals quickly and without stress. Among the staples every kitchen should have, canned foods stand out as true heroes. From nutrient-packed vegetables to protein-rich beans and fish, canned goods offer a perfect blend of convenience, affordability, and nutrition.

In today’s fast-paced world, consumers are increasingly looking for convenient, nutritious, and delicious food options. Amoytop’s Canned Fruit Cocktail perfectly meets this demand, offering a vibrant mix of five premium fruits that deliver both great taste and essential nutrients.

China has long been a dominant player in the global canned fruit market, with canned oranges being one of its key export products. The first quarter of 2025 saw continued growth in this sector, with notable increases in export volume, value, and average prices. This report provides a detailed analysis of China’s canned orange exports during this period, covering export performance, key markets, regional contributions, and trends compared to previous years.

Canned tropical fruit cocktails are a versatile and delicious ingredient that can be used in a variety of dishes, from desserts and beverages to savory meals. These ready-to-eat fruit blends typically include tropical fruits such as pineapple, papaya, mango, guava, and cherries, preserved in light syrup or natural juice. Whether you’re looking for a quick snack or an exciting recipe idea, here are several ways to use canned tropical fruit cocktails in your kitchen!

Tropical fruit cocktails are a delightful blend of exotic fruits that bring a taste of the tropics to your table. Whether served as a refreshing snack, a dessert, or an ingredient in recipes, these colorful mixes are loved for their vibrant flavors and nutritional benefits. In this article, we’ll explore what goes into a tropical fruit cocktail, its health benefits, and how you can enjoy it in various ways.

In 2024, China's canned fruit and vegetable industry continues to evolve in response to a rapidly changing global market. With challenges such as rising costs and increasing competition, the sector is focusing on high-quality development, continuous product innovation, and exploring new ways to enhance productivity. This year, the industry has seen significant progress, as well as some challenges, with an ongoing emphasis on transformation and adaptation to the shifting demands of both domestic and international markets.

EXPO ANTAD is one of the largest food industry exhibitions in Latin America, attracting thousands of professionals from across the globe. The event is a unique opportunity for industry leaders to meet, network, and discover the latest trends in food products, packaging, and innovation. As the food industry continues to evolve, EXPO ANTAD 2025 promises to be a hub of exciting developments and opportunities.

As the cold weather sets in and fresh fruit becomes scarce, many people turn to canned fruit as an alternative. While canned fruit can be a convenient and affordable option, the question remains: is it a healthy choice? The answer depends on several factors, including the type of canning process, the added ingredients, and how you incorporate it into your diet. Let's explore the pros and cons of canned fruit and whether it can be a beneficial addition to your pantry.

Have you gotten your daily dose of fruit today? According to the USDA, adults should aim to consume about 2 cups of fruit per day to meet their nutritional needs. Incorporating fruit into your diet can sometimes be a challenge, especially when fresh produce spoils quickly or grocery trips become infrequent. Thankfully, canned fruit offers a convenient, long-lasting solution. Among the many options, canned mandarin oranges stand out as a delicious, versatile, and nutritious choice. These vibrant citrus segments are perfect for snacking, topping salads, or even enhancing baked goods. But have you ever wondered what type of mandarin orange is most commonly found in cans? The answer may surprise you.