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On the night of September 7th through the early morning of September 8th, 2025, skywatchers across China and much of East Asia will be treated to a breathtaking celestial performance: a total lunar eclipse. For astronomy enthusiasts, this event is particularly exciting because it is the first total lunar eclipse fully visible from start to finish in China since November 2022. Even more remarkable, the totality phase will last an extraordinary 82 minutes, the longest in nearly a decade, offering observers ample time to experience the mesmerizing sight of a glowing “Blood Moon.”

On the morning of September 3, 2025, Tiananmen Square once again became the focus of the world’s attention. Against the backdrop of fluttering red flags and the solemn Monument to the People’s Heroes, the resounding footsteps of marching troops echoed like thunder across Chang’an Avenue. Their gazes were unwavering, their formations flawless, and their spirit embodied the majesty of a great nation.

Every year on August 1st, China observes Army Day, known in Chinese as “建军节” (Jiànjūn Jié), in honor of the founding of the People’s Liberation Army (PLA). This significant national day is more than a military celebration; it is a moment for the Chinese people to reflect on their history, express gratitude toward those who serve, and look ahead to the future role of the armed forces in national development, peacekeeping, and global cooperation.

​In the world of tropical fruits, few delights rival the exotic allure of the lychee. With its floral aroma, tender white flesh, and refreshingly sweet flavor, the lychee has captivated consumers across the globe. As global demand continues to grow, canned lychees have become an increasingly popular choice—offering all the natural taste of fresh lychee with year-round availability and ease of storage.

Since spring 2025, China has witnessed a clear surge in the price of yellow peach (黄金蜜桃 / 黄桃), with several major producing regions seeing monthonmonth increases of 20 %–50 % or more. While there was volatility earlier in the season—some periods of decline in May—the overall trend through June and early July has tilted sharply upward. This article explores what's driving the rally, how consumer demand and production shifts are playing a role, and what to expect in the months ahead.

Canned peaches are a pantry staple cherished for their sweet flavor, convenience, and long shelf life. Whether you enjoy them straight from the can, use them in baking, or add them to your favorite recipes, they’re an excellent way to enjoy peaches year-round. But like all food products, canned peaches can go bad over time. Knowing how to identify signs of spoilage is crucial for your health and to prevent unpleasant surprises in your kitchen.

Canned baby corn is a convenient, versatile ingredient that brings a touch of sweetness, crunch, and visual appeal to a variety of dishes. Harvested while still immature, baby corn retains its tender texture and can be enjoyed whole—cob and all. Since it’s already cooked and preserved in a brine or light salt solution, canned baby corn is ready to use straight from the can. Whether you’re looking to boost your stir-fries, add elegance to appetizers, or create fun fusion dishes, this humble ingredient can be surprisingly inventive. Let’s explore ten creative ways to use canned baby corn that will elevate your meals and impress your guests.

Loquats, with their vibrant orange hue and delicate sweet-tart flavor, are a beloved spring fruit in many parts of the world. Thanks to canning, you don’t have to wait for the short loquat season to enjoy their taste—you can relish canned loquats year-round. Whether packed in light syrup or juice, canned loquats are not only convenient but also incredibly versatile in the kitchen.

EXPO ANTAD is one of the largest food industry exhibitions in Latin America, attracting thousands of professionals from across the globe. The event is a unique opportunity for industry leaders to meet, network, and discover the latest trends in food products, packaging, and innovation. As the food industry continues to evolve, EXPO ANTAD 2025 promises to be a hub of exciting developments and opportunities.

Here’s a simple and delicious recipe using canned enoki mushrooms, perfect for a quick, flavorful meal. The recipe is designed to highlight the unique texture and subtle flavor of the mushrooms while incorporating other common pantry ingredients. This recipe will make a great addition to your weeknight dinner repertoire!