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Canned Vegetables

  • Canned Green Peas

    Canned green peas are probably the first item to spring to mind when you think of wholesome, nutritious foods. Then canned green peas are also used in pot pies, salads and casseroles. Canned green peas quite healthy pack a nutritional punch. This vegetable is rich in assorted vitamins and minerals, high in antioxidants and phytonutrients, and low in fat and calories.

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    Canned Green Peas
  • Canned Mix Vegetables

    Mixed vegetables is a very popular canned food, that is widely used for salad, also it is the perfect ingredient to many delicious recipes - such as soup, pie and stew with meat. There are various ingredients for customers choice - two (pea and carrot), three (pea, carrot and corn), four (pea, carrot, corn and green bean) and five at most. All vegetables for ingredients are in low fat and rich in vitamin, very healthy and with vibrant color. A big advantage is our supply capacity of canned mixed vegetable - that could be available in whole year.

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    Canned Mix Vegetables
  • Canned Bean Sprouts

    Bean sprouts are sprouts that sprout from soybean, mung bean and other bean seeds after special treatment. In the growth process of bean sprouts, water, nutrients and oxygen and other conditions have been fully satisfied, making bean sprouts become a nutrient-rich food. Bean sprouts contain a variety of nutrients, such as protein, vitamins, minerals and so on. Among them, the protein and vitamin C content in bean sprouts is high, and it has good nutritional value. In addition, bean sprouts are also rich in dietary fiber, which helps to improve intestinal health and promote digestion

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    Canned Bean Sprouts
  • Canned Chopped Tomato

    These tomato products are the result of an advanced production technology, together with best care and attention, given by the most ancient industries of transformation of tomatoes and its derivates.

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    Canned Chopped Tomato
  • Canned Cream Corn

    Canned cream corn

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    Canned Cream Corn
  • Canned Lotus Seeds in Syrup

    Canned lotus seeds in syrup are a delicious and nutritious addition to a variety of dishes. Whether you're adding them to desserts, beverages, or simply enjoying them on their own, the quality of the product you choose is crucial to your culinary experience. With so many options available, knowing how to select the best canned lotus seeds in syrup can make all the difference. In this article, we’ll guide you through what to look for, from selecting reputable sources to understanding product quality.

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    Canned Lotus Seeds in Syrup
  • Canned Mix 3 Beans

    Red Kidney Beans, Chick Peas, White Kidney Beans

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    Canned Mix 3 Beans
  • Canned White Beans

    - Source of protein - Plant protein Power - High in fibre - Naturally low in fat Vegetarians love our Red Kidney Beans. A valuable source of protein and naturally low in fat, they make a great alternative to red meat. A must in Mexican dish like burritos, tacos and chilli con carne. Legumes are a nutrition powerhouse, naturally rich in fibre and source of protein.

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    Canned White Beans